Category Nuances for parmesan:

• crumbly,
• tasty,
• hard,
• aged,
• solid,
• italian,
• pungent,
• strong,
• high,
• salt,
• dry,
• european,
• sharp,
• natural,
• typical,
• rich,
• melting,
• fat,
• white,
• precooked,
• semihard,
• small,
• favorite,
• raw,
• dried,
• soft,
• harder,
• common,
• salty,
• flavorful,

Simple Categories for parmesan:

• cheese,
• ingredient,
• food,
• cheddar,
• milk,