Modifiers matching legume:

• hardy,
• dried,
• softer,
• wild,
• dry,
• temperate,
• tolerant,
• agricultural,
• dietary,
• annual,
• tender,
• tropical,
• important,
• traditional,
• marketable,
• edible,
• basic,
• model,
• perennial,
• starchy,
• herbaceous,
• familiar,
• complex,
• whole,
• grown,
• large,
• then,
• african,
• useful,
• young,
• larger,
• sensitive,
• common,
• lush,
• conventional,
• subtropical,
• acid,
• suitable,
• unprocessed,
• dicotyledonous,

Simple categories matching dietary:

• component,
• sterol,
• ingredient,
• fiber,
• monosaccharide,
• carotenoid,
• constituent,
• diuretic,
• item,
• plant,
• forage,
• polysaccharide,
• carbohydrate,
• oilseed,
• behavior,
• source,
• sugar,
• food,
• agent,
• addition,
• compound,
• goitrogen,
• requirement,
• phytochemical,
• disease,
• fibre,
• precursor,
• recommendation,
• protein,
• deficiency,
• change,
• drug,
• oligosaccharide,
• antioxidant,
• substance,
• residue,
• ester,
• enzyme,
• supplement,
• cofactor,
• molecule,
• practice,
• legume,
• factor,
• condition,
• micronutrient,
• toxicant,
• acid,
• intake,
• nutrient,
• intervention,
• staple,
• information,
• mineral,
• macromolecule,
• substrate,
• allergen,
• feed,
• green,
• disaccharide,
• foodstuff,
• monoamine,
• contaminant,
• variable,
• unit,
• measure,
• mycotoxin,
• pattern,
• carcinogen,
• lipid,
• fat,
• metal,
• restriction,
• training,
• oil,